Best Nose-to-Tail Nutrition Brands: DTC Organ Supplements & Bone Broth

Founded by Brian Johnson around 2015, this brand built a cult following by doing one thing with absolute discipline: grass-fed New Zealand beef organs in pure gelatin capsules with zero fillers or flow agents. The 'like supports like' philosophy — eating liver to support your liver — is the entire doctrine, drawn from traditional cultures worldwide. Their single-organ products remain the category benchmark for purity.

Paul Saladino, MD, launched Heart & Soil to fill a gap he identified as a carnivore diet advocate: organ formulas that mimic what ancestral populations actually ate from a full animal. Products like 'Whole Package' combine liver, heart, kidney, pancreas and spleen in ratios designed around human nutritional needs, not just label convenience. Arguably the most thoughtfully formulated organ supplement line available.

Best known for small-batch traditional beef jerky made using air-drying methods that predate refrigeration, Lineage expanded into nose-to-tail collagen from a genuine conviction that the whole animal should be used. The collagen powder is sourced from grass-fed hides, hooves, and bones, and it dissolves cleanly into any hot or cold liquid. The brand sits where frontier food culture meets premium ancestral nutrition.

Co-founded in 2015 by Justin Mares after he had surgery and couldn't source a shelf-stable, quality bone broth for recovery. The brothers built the brand around a simple bet: slow-simmer bones long enough (up to 20 hours), use good-quality sourcing, and pack it in Tetra Pak cartons so it doesn't require freezing. Their chicken and beef broths consistently hit 10g protein per serving, a real marker of collagen density.

Alysa Seeland founded FOND in 2015 out of a belief that food sourcing is a moral act, not just a marketing claim. FOND became the first bone broth brand to earn certified regenerative status, meaning the farms supplying the bones meet standards for soil health and animal welfare beyond organic. Slow-simmered with fresh herbs and no preservatives, the broth has expanded into tallow and cooking fats under the FOND Regenerative rebrand.

Texas-based wellness brand best known for the Terraflora soil-based probiotic line, but their Organ Complex — a five-organ blend of freeze-dried liver, heart, kidney, spleen and pancreas — is a standout in its own right. Sourced from grass-fed cattle with zero flow agents or magnesium stearate, and one of the few brands that publishes third-party heavy metals testing data on their products.

A small Canadian brand with a straightforward mandate: connect people back to real food through organ capsules sourced strictly from local regenerative farms using 100% grass-fed, grass-finished cattle. When World's Strongest Man champion Mitchell Hooper publicly endorsed the brand, it brought sudden attention — but the product quality was already there. Pure beef liver, heart, kidney, or the full organ blend in animal-based capsules with absolutely no fillers.